Feed your foodie in holiday heaven – A food lover’s paradise

Ready to indulge yourself with some of the finest food Europe has to offer? It has to be Destination Dordogne!

Think of fine cuisine, mouthwatering dishes and Michelin star creations, and it’s hard to imagine a menu thatdoesn’t include a taste of France. French cuisine is famed the world over. But it’s one particular area of France – Dordogne – which is at the heart of the finest food on the planet. A food lovers’ paradise, it’s the home of the rich, dark, musky Perigord truffle. That alone puts Dordogne at the top of the food chain. From foie gras to morel mushrooms, dozens of local cheeses, the finest wines and traditional rustic duck cheeseand goose dishes washed down with local walnut laced liquour – plus romantic Michelin star restaurants – Dordogne is a food lovers’ heaven. And its stunning scenery means there are plenty of opportunities to work it off, with a cycle ride or romantic stroll alongside chateaux that look like they’ve come straight from a child’s storybook. Feeling tempted?

Here’s our foodie guide to enjoying one of the world’s most mouthwatering destinations.

Head to marketfood stand

Usually in the middle of town, among cobbled lanes and pretty plazas, Dordogne’s markets are a sensory delight. Visit Sarlat-la-Canéda, one of the busiest markets in Dordogne or the pretty medieval village of Issigeac. Head undercover to the market hall at the historic fortified village of Monpazier, voted one of France’s most beautiful village. Buy some Cabecou de Rocamadour – a small local goat’s cheese – a freshly baked loaf and find a spot to sit back and watch.

Dine at the top tables

All that wonderful produce means Dordogne has some of the world’s best and most romantic restaurants. There’s the finest Michelin star dining, to quaint corner bistros and chefs who are pushing the foodie boundaries. Indulge at the beautiful chateau at the Michelin starred Chateau des Vigiers which also boasts a golf course and a spa, or nip into Les Petit Paris in Daglan which specialises in seasonal local produce. The choices are endless.

Top up your glass

Some areas of France might be better known, but there’s no mistaking the quality of wine produced in

wine with rainbow

Dordogne. The Bergerac area has more than 1200 wine-growers, producing excellent reds, whites and rosés to wash down all that gourmet food. Visiting a vineyard is a ‘must’. Head to Château de Tiregand and explore its Pécharmant wines. Or visit Château Montdoyen, where the art of winemaking has been passed through generations.

Tuck into truffles

Dordogne is famed for its black Périgord truffle, or black diamond. You’ll discover truffles on the menus and even special truffle markets in Périgueux, Brantôme and Sarlat-la-Canéda. Or hunt for your own – join a truffle hunting tour and at Truffière de Péchalifour.

Take it outside

A picnic amid stunning scenery is hard to beat. Just stock up at the market and head to La Roque Gageac, one of exteriorthe country’s prettiest villages or in the grounds of the Walnut Museum near Castlenaud. The chateau there is a national monument.

Take a boat trip on the river Dordogne at La Roque-Gageac, picnic by the banks and round it off with a walk to Chateau de la Malartie. Wherever your tastebuds take you, a break in Dordogne is bound to leave you hungry for more. Discover delightful Dordogne for yourself.

Source/Credit: written by Sandra Dick for The Scotsman

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12 of the Finest Dordogne Châteaux

This is a land of castles with any number of grand houses to visit. Here is our selection of the best.

Chateau de Beynac
Chateau de Beynac. Photo: OT intercommunal du Périgord noir

The fascinating history of the Dordogne from medieval to modern times is brought to life by the grandeur and mystique of some of its splendid châteaux. When you visit these medieval fortresses, Renaissance palaces and grand family estates you will encounter a rich tapestry, revealing accounts of love and war, ambition and tragedy, fairy-tale romance and escapism. Here is our selection – but many more fine examples await travellers looking for inspiring architecture and remarkable stories from days of yore.

 

Château de Beynac

This imposing fortified castle sitting on a dramatic cliff top location overlooking the River Dordogne has seen almost a thousand years of history played out against its stone walls and courtyards. It is one of the best-preserved in the region.

Château de Bridoire
courtesy of Château de Bridoire

Château de Bridoire

A beautiful 15th-century château near Bergerac, once neglected but now happily in private hands and undergoing a small renaissance. Many restored and furnished rooms to view as well as medieval-style games. Popular with families.

Chateau de Biron
Chateau de Biron. Photo: Pays des bastides

Château de Biron

Near Monpazier, in the south of the Dordogne, this dramatic château from the 12th century is perched on a hillside overlooking the Périgord and Agenais countryside. Visitors will appreciate its many beautiful architectural features.

Chateau de Bourdeilles
Chateau de Bourdeilles. Photo: Semitour Perigord

Château de Bourdeilles

The site of one of the four baronnies of the Périgord, this is an impressive château with a spectacular tower overlooking the River Dronne in the north of the Dordogne near Brantôme. The château and surrounding village are worth a visit.

Chateau de Castelnaud
Chateau de Castelnaud. Photo: M. Boutry

Château de Castelnaud

In the heart of the Périgord Noir this is a medieval fortress with a military history. In keeping with its past life, today it houses a museum of medieval warfare. Enactments of Cathar history take place on Monday, Tuesday and Wednesday evenings in summer.

Chateau d'Hautefort
Chateau d’Hautefort. Photo: OT Château d’Hautefort

Château de Hautefort

Closer in appearance to a Loire château, the golden age of this majestic building in the north of the Dordogne was during the time of the Marquis de Hautefort in the 16th and 17th centuries. The beautiful formal gardens are a must-see.

Château de Jumilhac
courtesy of Château de Jumilhac

Château de Jumilhac

The Château de Jumilhac is to be found in the north of the Dordogne, on the route of Richard the Lionheart. With its picturesque turreted Renaissance roofline this imposing château strikes visitors as the quintessential romantic castle.

Château de Lanquais
courtesy of Château de Lanquais

Château de Lanquais

In the Périgord Pourpre, this château dates from the Middle Ages but also boasts some fine work by Italian craftsmen who later helped transform some parts of it into a Renaissance palace. It has been owned by the same family since 1732.

Chateau de Milandes
Chateau de Milandes. Photo: Jonathan Barbot

Château de Milandes

A beautiful 15th-century castle in the heart of the Dordogne valley, made most famous by former owner the American chanteuse Josephine Baker, who lived here with her 12 adopted children. Famed for its birds of prey displays during the summer.

Château de Monbazillac
courtesy of Château de Monbazillac

Château de Monbazillac

Here, just south of Bergerac on a proud hilltop, you can combine a pleasant dégustation of the famous dessert wines with a visit to the small yet impressive château with Renaissance interiors and views over the vineyards.

Chateau de Puyguilhem
Chateau de Puyguilhem. Photo: OT Périgord Dronne Belle – Frédéric Tessier

Château de Puyguilhem

A Renaissance jewel in the north of the region, Puyguilhem is an elegant building with classic proportions and Loire-esque turreted rooflines. Hard to believe it was once abandoned until the French state intervened in the 20th century.

Château de Sauveboeuf

Only opened to the public in 2013, this is a Louis XIII château overlooking the River Vézère not far from the Lascaux caves. The owner will often be on hand to share his special interest in prehistoric artefacts.

From France Today magazine

Château Da Sauveboeuf
courtesy of Château Da Sauveboeuf

Brand Spanking New: The Gare de Nice Gets a Makeover

The Gare de Nice
The Gare de Nice. Photo: Mary Kay Seales

If you’ve travelled to or from Nice on the train, you may remember the train station there as a rather dismal and somewhat confusing place. People crowding together to get through to the platforms, bumping elbows and closely guarding pockets and purses. Always a “traffic jam” by the entrance to the platform as a horde of travelers tried to navigate through the crowd to stamp their tickets, as required, in the little yellow machines.

The ticket office stood off to one side, awkwardly designed so as to require queuing up in a long line to wait for an agent.

Outside and below this office, a lone and uninviting restaurant with few other options nearby.

In fact, I think many would agree that the whole area in and surrounding the Gare de Nice was one to simply get away from as quickly as possible.

Now, dear past and future visitors to Nice, all that has wonderfully changed! This once disheveled building and its environs has had a major facelift.

Gare de Nice
The main hall with a beautifully restored ceiling. Photo: Mary Kay Seales

The building itself has been lovingly restored. The ornate grillwork over the main entrance has been polished up, and the lovely set of arched doors now enter into a spacious, open and light-filled room. The large square ceiling has been painted like a chapel and the platform doors to the trains are now opened up, giving travellers the freedom to come and go. No more crowds squeezing through a limited area.

The train schedules are projected onto the side of one wall giving it all a clean updated feel, and there are other bright new schedule signs throughout.

And those little yellow machines to stamp the tickets now sit rather sheepishly by the platform doors, still pretty but humbled.

To the left of the main waiting room is a new Relay store for your magazines newspapers and candy; to the right, a shiny new sandwich shop where you can stock up before boarding your train to Paris or Avignon.

Gare de Nice
The new deli inside the station. Photo: Mary Kay Seales

The far end of the station is now the ticket office, complete with a ‘take-a-number’ machine and bright décor – purple and yellow chairs for waiting and tables where you can plug in a laptop.

All these changes are refreshing and welcome! But there’s more. The exterior of the station has also had a makeover. The huge open plaza in front is now home to a modern tourist office and a Paul boulangerie/patisserie.

These changes to the station have had a larger impact on the entire area near the Gare, with people relaxing at restaurants across the street. From super sketchy to stylish, it is a remarkable transformation!

The overhaul of the Nice Gare is not complete; the work goes on. But already the new look and feel of this busy station on the Côte d’Azur will make landing in this charming city a treat.

Gare de Nice
The exterior of the Gare de Nice. Photo: Mary Kay Seales

CREDIT/SOURCE: By Mary Kay Seales – FRANCE TODAY

The Queen Mother’s Favourite Fruit Cake

For the cake:

  • 225g dried dates chopped
  • 1 teaspoon bicarbonate of soda
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 50g dried walnuts, roughly chopped
  • 275g plain flour
  • 225g caster sugar
  • 1 large egg, beaten
  • 75g butter

For the icing:

  • 5 tablespoons brown sugar
  • 2 tablespoons cream
  • 2 tablespoons butter

Grease and line a 23cm x 30cm tin.  Heat oven to 180ºF.

To make the cake:

Put the chopped dates in a bowl and pour over a breakfast cup of boiling water. Add the bicarbonate of soda and stir in. Set aside. Cream the butter with the sugar in another bowl. Beat in the egg and vanilla. Sieve together the flour, baking powder and salt. Add to the butter, sugar and egg mix, then the dates and incorporate well. Scrape the batter into the baking pan and spread it right to the edges. Bake the cake in the centre of the oven for 35 minutes or until a skewer comes out clean. To make the topping: In a small heavy saucepan, melt the butter, brown sugar and cream over a low heat. Bring the mixture to the boil and boil gently for 3 minutes, stirring all the time. Pour over warm cake. When cool, store in an airtight tin.

Credit/Source:  Julia Watson, The Bugle

 

Where to Invade Next & Crazy French Laws

French school dinners hailed, as restaurant quality Oscar-winning documentary maker Michael Moore haswhere-to-invade-next
heaped praise on French school dinners in his most recent film, “Where to Invade Next”. In the documentary, which came out in September, Moore visits countries around the world to investigate aspects of life and culture and to see where America can learn to do things better.
In the light-hearted film, Moore sits down with children at a primary school in northern France to enjoy a meal of scallops, followed by lamb and a cheese course, a menu he says would not be out of place at an upmarket American restaurant. “I entered a small village in rural Normandy and went to one of the finest kitchens in the country,” explained the film-maker during the documentary. “By my standards, it was a 3, maybe a 4-star kitchen. It was definitely the bestplace to eat in town… it was the school cafeteria!”
Watch trailer HERE
A Few Crazy French Laws: 
  • It’s illegal to name your pig Napoleon
  • Drinking alcohol at work is forbidden – unless it’s wine, cider or beer
  • Unlimited self-service ketchup is banned in school cafeterias
  • It’s illegal to kiss through the window of a train while it’s on a platform
  • You “can” marry a dead person, but you first need to get the president’s permission

Source/ Credit:  The Bugle

What to see in Nice

 

Nice is glamorous. Let’s be honest, it’s what you picture when you imagine Nice; sauntering along Promenade des Anglais, ogling yachts you (probably) can’t afford (yet), and enjoying a drink outside whilst soaking up the Mediterranean sun.

With all that effort, everyone needs a break now and then, and a break is what these two sites can offer you. If you’re into the hidden, off the beaten track visits then here are places to see in Nice that will showcase the authentic history of this sunny city.

Cimiez

 

cimiez-roman-remains-nice

Now an upper-class residential area, this small hill-top neighbourhood in the north-east of the city was a favourite destination of Queen Victoria, who regularly stayed at the Regina Palace Hotel, Even further back, the Romans established an arena, amphitheatre, baths and basilica. This was the settlement of Cemenelum, the capital of the Roman province Alpes Maritimae, and was itself a rival to the nearby city of Nice.

 

cimiez-monastery

There’s also a beautiful Franciscan monastery, used since the 16th century, and definitely worth a moment of quiet contemplation, away from the bustle of the city below. When I visited, there were a few office workers taking advantage of the monastery’s quiet gardens for a moment of calm, and more like me, sauntering along before enjoying a cold drink in the shade around the park’s refreshment kiosk. Whilst you’re up there, to add even more culture into the mix, you can visit the Matisse Museum, devoted to the French painter who lived and worked in Nice from 1917 to 1954.

A lovely oasis of calm although, I would certainly recommend the bus up and down – the hill is particularly steep, and not much fun on a hot day…

Palais Lascaris

 

palais-lascaris-nice

The Palais Lascaris is a seventeenth century gemstone, cunningly tucked away on rue Droite, and if you didn’t know it was there, it would be easily missed. It’s currently home to a collection of musical instruments. But even if you have no interest in this aspect at all, the décor and architecture of the former aristocratic home are worth the entry fee.

If you are interested, however, then the collection of over 500 musical instruments is one of the finest you’ll encounter, including both the historic and the famously-connected.

The rooms the exhibits are displayed in are restored to their original glory, and give a real insight as to how the nobles of Nice lived in the Old Town’s glory days, before the wealthier families were moved out of what was then a going down-hill area, and into the New Town and countryside beyond.  Talk about grandeur!

Credit/Source:  Posted by The Good Life France